Sunday Roast For Two

With local produce cooked fresh daily, why not stop by for the Sunday roast of dreams? Let the thought of a kitchen full of dishes slide away and instead dine at our 1652 restaurant in the heart of Cheshire, with options of roast beef, garlic and herb half-chicken, honey and thyme roasted gammon, or a nut roast. All roast dinners are served with herb roasted potatoes, pickled red cabbage, carrot and swede puree, maple glazed parsnips, tenderstem broccoli, pigs in blankets, stuffing, and a Yorkshire pudding. Room for more? Why not add an extra for the table. We have the options of; mash, pigs in blankets, cauliflower cheese, panache of seasonal veg, and a Yorkshire pudding. Why not finish it off with something sweet, with our dessert options including fruity crumble, chocolate brownie,

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